søndag den 2. maj 2010

Orange and avocado salad

Insalata di arance e avocado
Orange and avocado may sound like an odd pair, but in fact they suit each other perfectly. The sweet acidity of the fruit counterbalance the fatty richness of the avocado, olives add a touch of salt, and roasted almonds and a few raw onion rings provide a nice crispy crunchiness. An altogether appetizing way to start a meal.

2 oranges
2 ripe avocadoes
1 red onion
½ dl black olives
½ dl skinned and roasted almonds
Juice from ½ lemon
Olive oil

Peel oranges and avocadoes and cut them into nice slices.
Mix with a dressing of olive oil and lemon juice.
Sprinkle with onion rings, olives and almonds.

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